Simple Way to Prepare Favorite Smoked Pork & Noodle Soup

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Smoked Pork & Noodle Soup - Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, smoked pork & noodle soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Smoked Pork & Noodle Soup is probably the favorite food menus that have been sought by many people through the internet. If you are the individual who is looking for the recipe information, then this can be a right website page. We convey the steps to how in order to cook along with the ingredients needed. Make sure you also display related videos as additional information.

To begin with this recipe, we must first prepare a few components. You could have Smoked Pork & Noodle Soup using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked Pork & Noodle Soup

1. Get of Smoked Pork Shoulder w/ Bone.
2. Prepare 2 of Green Onions.
3. Take 3 of Cobs Corn.
4. Take 1/2 Box of Tubular Pasta.
5. Make ready 2 Tsp. of Dehydrated Cilantro.
6. Make ready 1 Tsp of Dehydrated Onion.
7. It's 2 Tbs of Fish Sauce.
8. Get 4 Tbs of Soy Sauce.
9. Prepare 2 Tbs of Sugar.
10. Prepare 2 Tsp. of Garlic Powder.
11. It's 2 Tsp. of Onion Powder.
12. Make ready of Salt & Black Pepper.
13. You need of Chili Flakes.
14. Take 10 Cups of Water (More As Needed).
15. Get of Lime Juice (To Taste).

Instructions to make Smoked Pork & Noodle Soup

1. Remove the bone from the pork shoulder. Put everything except the corn and lime juice into a pot along with 10 cups of water and a little extra ham. Cover. Bring to a boil. Uncover and let simmer for 1 1/2 hours. Add water as needed to keep bone covered..
2. Remove bone from pot. Extract all of the meat and return to the pot. Discard the bone. Cut the corn off the cobs and add to the pot. Continue to simmer for 1 hour. Stir occasionally, add water as needed and taste. Add pasta during the last 10 minutes..
3. Serve. Garnish with green onion. Splash a little lime juice in..

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